Grilled Chicken With Potatos

Time: 90 minutes

Servings: 3

INGREDIENTS:

• 70 dkg of chicken
• 70 dkg potatoes
• salt
• pepper
• 5 cloves crushed garlic
• 1 dl white wine

 

PREPARATION:

1.) Chop the meat and wash it, then sprinkle it with salt and pepper.

2.) Put the meats in a baking bag, sprinkled garlic on it, and add white wine to it.

3.)Tied the mouth of the bag and stabbed the bag with a needle in a few places.

4.) Bake in a preheated oven at 220 degrees in a baking pan for 80 minutes.

5.) Serve with parsley, baked potatoes, and cucumber salad.