Vegan Banana Bread

Servings: 12

INGREDIENTS:

• 245 g of flour
• 50 g sugar
• 2 teaspoon baking powder
• 0.5 teaspoon soda
• 1/3 mug vegetable milk
• 1/4 mug cooking oil
• Pinch of salt
• 1 teaspoon vanilla aroma
• 3 larger, ripe bananas
• Taste with dark chocolate or hazelnuts​

PREPARATION:

1.) Weigh the ingredients into a mixing bowl and mix it. 
2.) Chop the bananas in another bowl with a fork or stick mixer. 
3.) Finally, mix the contents of the two bowls thoroughly. We add the delicacies too!
4.) Put the homogeneous mixture into a pan shape tray. You can also put small pieces of chocolate on top. 
5.) Bake it at 180 C for approx. 50 minutes.
6.) It can be cut nicely after cooling.​