Dill
Nutrient data (100 g)
Energy (kcal) | 63 |
Protein (g) | 3.7 |
Fat (g) | 1.1 |
- Saturated (g) | 0.1 |
- Unsaturated (g) | 0.8 |
- Multiple unsaturated (g) | 0.1 |
Carbohydrate (g) | 10.2 |
- Slow-release carbs (g) | 4.9 |
- Fast-release carbs (g) | 5.2999997 |
- Sugar (g) | 0 |
Glycemic index | 5 |
Fiber (g) | 2.1 |
Gluten-free | Yes |
Lactose-free | Yes |